Hing powder is an Indian flavor powder made by drying the juice of the asant plant. A mild powder mixed with wheat flour. Hing powder mainly serves as a seasoning, but is also said to have a calming effect on the digestion. Asant has been known since ancient times and is used daily in India, Nepal and the Middle East.
Suitable for the following dishes: curries, lentils, beans, cabbage, red meat, chutney, pickles
Usage: Asant should always be heated, then the aroma becomes a mild, sweetly spicy taste. It is best to heat with oil at the beginning of the cooking before the other ingredients are added.
Rice flour, edible gum, wheat flour, turmeric, asant
Company in charge:
TRS Wholesale & Co. LTD., Southall, Middlesex, (UK) UB2 4AX
We never sell expired products, we give 100% guarantee.
Jamoona offers best quality groceries, at wholesale prices.
Over thousands of products can be delivered at your doorstep.