Mamra is puffed rice, which is either roasted with spices or sugar or made into a pastry. This puffed rice is most often used for savory snacks (Bhel Puri) and desserts (Murmura Laddu). Puffed rice is also known as mumra, murmura or mamra. It is often combined with a little bit salt, oil, lemon and peanuts. The puffed rice can also be served with fresh coriander leaves in the form of a Chaat with Sev, Aloo Bhujia, finely chopped onion, boiled potatoes, coriander and mint chutney.
TRS has grown into one of the largest ethnic food suppliers in the European market since its launch more than 50 years ago. Thanks to the use of the latest storage and sales technology, it is ensured that all goods reach customers in top condition. At TRS, quality comes first, which is why strict controls are carried out at every step - from the procurement and arrival of raw materials to the worldwide shipping of the products.
100% puffed rice
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