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Semolina can also be used in breakfast cereals, puddings and desserts (like Halwa) and salty dishes like Rawa Dosa and Upma.\u003c\/p\u003e","brand":"TRS","offers":[{"title":"Default","offer_id":47207538098472,"sku":"NEW-3703","price":7.19,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/TRS-1-5kg-Semolina-fein--Rava--990998_5e52fcf7-dd3e-48a9-aa9e-081366f4ef8c.png?v=1753206776"},{"product_id":"trs-500g-coarse-semolina","title":"TRS - 500g Coarse Semolina (Sooji)","description":"\u003cp\u003eIndian and Pakistani sweets are often made from semolina. 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It has an exceptionally fine taste and is sometimes used in combination with other types of flour to make Pakistani bread (roti).\u003c\/p\u003e","brand":"TRS","offers":[{"title":"Default","offer_id":47207545930024,"sku":"NEW-2474","price":7.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/TRS-1-5kg-Grobkoerniger-Griess-991544.png?v=1753206857"},{"product_id":"anjappar-500g-bajra-rava","title":"Anjappar - 500g Bajra Rava","description":"Bajra rava is a traditional staple across the dry regions of Africa and Asia. These fine millet granules are ideal for preparing savory vegan dishes, as they readily absorb the complex aromas of various spices. Anjappar's bajra rava offers a distinct texture and is simple to prepare for a wide range of culinary creations.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207654949160,"sku":"NEW-6015","price":2.19,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Bajra-Rava-9017846.png?v=1753221282"},{"product_id":"anjappar-500g-barnayard-millet","title":"Anjappar - 500g Barnayard Millet","description":"Barnyard millet is a traditional grain predominantly cultivated in East Asia. Once peeled, the small grains can be prepared similarly to rice, offering a delicate texture and mild, earthy flavor. It serves as a versatile culinary accompaniment, making it an ideal side dish for a variety of savory vegetable and meat preparations.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207655080232,"sku":"NEW-6017","price":1.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Japanhirse-9017848.png?v=1753221283"},{"product_id":"anjappar-1kg-idli-rava","title":"Anjappar - 1kg Idli Rava","description":"\u003cp\u003eAnjappar's Idli Rava is made from high quality rice, the grains of which are processed using the latest technology. This makes the perfect dough for tender and delicious Idlis for the whole family. These are the popular South Indian steamed rice cakes, which are usually consumed for breakfast or as a snack in between.\u003c\/p\u003e","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207655538984,"sku":"NEW-6025","price":3.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-1kg-Idli-Reisgriess-9017856.png?v=1753221296"},{"product_id":"anjappar-500g-sorghum-semolina-jowar-rava","title":"Anjappar - 500g Sorghum Semolina (Jowar Rava)","description":"Sorghum is a type of millet that is one of the most important staple foods in the world. Anjappar's Jowar Rava can be processed into porridge, groats and is used as an ingredient in typical Indian breakfast dishes such as Upma, Dosa or Kesari. The traditional flatbread, which in some parts of India is often served with curry dishes, can also be made from Jowar Rava.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207655899432,"sku":"NEW-6031","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Sorghum-Griess--Jowar-Rava--9017862.png?v=1753221303"},{"product_id":"anjappar-500g-kodo-millet","title":"Anjappar - 500g Kodo Millet","description":"Anjappar's Kodo Millet is a versatile ancient grain characterized by its distinct, rich aroma and firm texture. This traditional staple of the Indian diet serves as a sophisticated alternative to rice or wheat in a variety of culinary applications. Its mild, earthy flavor profile makes it an excellent base for savory soups, vibrant salads, and unique desserts, or it can be enjoyed as a standalone side dish.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207656030504,"sku":"NEW-6032","price":2.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Kodohirse-9017863.png?v=1753221305"},{"product_id":"anjappar-500g-little-millet","title":"Anjappar - 500g Little Millet","description":"Anjappar Little Millet features small, delicate grains sourced from central India. Similar to rice in its preparation, Kutki millet offers a mild flavor and fine texture with a shorter cooking time than other varieties. This gluten-free grain serves as a versatile side dish, perfectly complementing meat, fish, and vegetable preparations.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207656161576,"sku":"NEW-6034","price":1.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Kutkihirse-9017865.png?v=1753221307"},{"product_id":"anjappar-300g-tapioca-large-sabudana-sago","title":"Anjappar - 300g Tapioca large (Sabudana \/ Sago)","description":"Anjappar's Tapioca Large consists of neutral-flavored pearls derived from the starch of the cassava root, a crop with a long history of cultivation. These versatile pearls are prized for their unique texture and can be used as a thickening agent in soups, sauces, and puddings. A staple ingredient in many traditional Asian desserts, these large sago pearls provide a clear finish and a smooth consistency to a variety of culinary creations.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207657210152,"sku":"NEW-6045","price":1.27,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-300g-Tapioka-large--Sabudana---Sago---MDH-09-11-2023--9017876.png?v=1753221329"},{"product_id":"anjappar-500g-urid-flour-roasted","title":"Anjappar - 500g Urid Flour roasted","description":"\u003cp\u003eUrid flour, also known as urad flour, is made from ground beans. The ancient bean has been cultivated on the Indian subcontinent for 3,000 to 4,000 years and is now widespread throughout South and Southeast Asia. A wide variety of Indian sweets and snacks such as Laddu, Halwa or Burfi can be prepared with this type of flour. Urid flour is also ideal as a sauce thickener or as an ingredient for Roti, Chapati, Dosa or Pakora.\u003c\/p\u003e","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207657341224,"sku":"NEW-6047","price":3.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Uridmehl-geroestet--MHD-09-10-2023--9017878.png?v=1753221330"},{"product_id":"anjappar-500g-urid-flour","title":"Anjappar - 500g Urid Flour","description":"Urid flour, also known as urad flour, is made from ground beans. The ancient bean has been cultivated on the Indian subcontinent for 3,000 to 4,000 years and is now widespread throughout South and Southeast Asia. A wide variety of Indian sweets and snacks such as Laddu, Halwa or Burfi can be prepared with this type of flour. Urid flour is also ideal as a sauce thickener or as an ingredient for Roti, Chapati, Dosa or Pakora.","brand":"Anjappar","offers":[{"title":"Default","offer_id":47207657472296,"sku":"NEW-6048","price":2.59,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Uridmehl-9017879.png?v=1753221332"},{"product_id":"telugu-1kg-idli-rava","title":"Telugu - 1kg Idli Rava","description":"\u003cp\u003ePerfectly textured and milled, our Idli Rava is perfect for making fluffy, soft idlis that everyone will love.\u003c\/p\u003e","brand":"Telugu Foods","offers":[{"title":"Default","offer_id":47207765803304,"sku":"NEW-9361","price":3.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Telugu-1kg-Idli-Rava-9038027.png?v=1753232042"},{"product_id":"anjappar-500g-horse-gram","title":"Anjappar - 500g Horse Gram","description":"Horse gram is a traditional legume from Southern India known for its distinct, slightly tart flavor profile. This versatile ingredient is a staple in regional culinary heritage, serving as an excellent base for authentic Indian curries. Its robust character and firm texture make it an ideal accompaniment for hearty stews and slow-cooked savory dishes.","brand":"Anjappar","offers":[{"title":"Default","offer_id":49207389618472,"sku":"NEW-6024","price":2.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Anjappar-500g-Pferdebohnen--MHD-09-11-2023--9017855.png?v=1753221294"},{"product_id":"anjappar-500g-idli-rava","title":"Anjappar - 500g Idli Rava","description":"\u003cp\u003eAnjappar's Idli Rava is made from high quality rice, the grains of which are processed using the latest technology. This makes the perfect dough for tender and delicious Idlis for the whole family. 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Known for producing a soft and pliable dough, it serves as a versatile alternative to wheat flour for gluten-free cooking and creates flavorful homemade bread.","brand":"Schani","offers":[{"title":"Default Title","offer_id":54946339160450,"sku":"NEW-11577","price":2.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-1kg-Bajri-Mehl-9040243.png?v=1753261044"},{"product_id":"schani-1kg-dhokla-flour","title":"Schani - 1kg Dhokla Flour","description":"Schani Dhokla Flour is a specialized blend of gram and rice flour, meticulously crafted for preparing authentic Gujarati dhokla. This fine-milled mixture is designed to produce a light and airy consistency, resulting in soft, fluffy, and spongy steamed cakes with a traditional savory taste. This versatile flour blend allows for the easy preparation of various Indian specialties at home, including khaman, handvo, and savory pancakes, ensuring a consistent texture and premium culinary finish.","brand":"Schani","offers":[{"title":"Default Title","offer_id":54946339225986,"sku":"NEW-11578","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-1kg-Dhokla-Mehl-9040244_1.png?v=1753261046"},{"product_id":"schani-1kg-rajgira-flour","title":"Schani - 1kg Rajgira Flour","description":"Milled from the seeds of amaranth, an ancient grain, Rajgira Flour is a versatile, gluten-free ingredient widely used in traditional Indian cuisine. It features a slightly nutty flavor that complements both sweet and savory dishes, such as chapatis, puris, and ladoos. Its fine, dense texture makes it an excellent choice for baking or as a thickening agent for soups and gravies, providing a rich consistency to every recipe.","brand":"Schani","offers":[{"title":"Default Title","offer_id":54946339291522,"sku":"NEW-11579","price":3.03,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-1kg-Rajgira-Mehl-9040245.png?v=1753261049"},{"product_id":"schani-1kg-lapsi-cracked-wheat","title":"Schani - 1kg Lapsi (Cracked Wheat)","description":"This coarsely ground wheat, also known as broken or cracked wheat, is a versatile staple in Indian and Middle Eastern kitchens. It features a distinctive nutty flavor and a firm, chewy texture that holds up well during cooking. 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Its fine consistency also makes it suitable for various baking applications, adding a unique depth of taste and characteristic texture to savory and sweet recipes alike.","brand":"Schani","offers":[{"title":"Default Title","offer_id":55164286566786,"sku":"NEW-11808","price":3.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-1kg-Ragi-Mehl-9040474.png?v=1753264696"},{"product_id":"schani-400g-missi-roti-mix","title":"Schani - 400g Missi Roti Flour","description":"\u003cp\u003eMissi Roti Mix is a traditional Indian flour blend used to prepare missi roti, a rustic and flavorful flatbread enjoyed across North India. Known for its hearty texture and aromatic taste, missi roti is typically cooked on a hot griddle and pairs well with curries, yogurt, pickles, or vegetables. This mix offers a convenient way to recreate an authentic homemade-style roti with consistent results.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003epreparation\u003c\/strong\u003e: take missi roti flour in a platter. then add luke warm water (350 ml not all) and knead with soft hands and make it for 20 minutes. rub refined oil or ghee in hands while kneading to avoid stickiness on hand. make medium size ball and make required shape of missi roti and bake it. roll into a slight thick chapatti than usual. preheat the griddle (tawa) and cook the missi roti with oil or ghee. before serving, cut into half and smear some butter on it. serve hot with pickle \u0026amp; curd.\u003c\/p\u003e","brand":"Schani","offers":[{"title":"Default Title","offer_id":56120834163074,"sku":"NEW-12328","price":2.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-400g-Missi-Roti-Mehl-9040995.png?v=1787554331"},{"product_id":"schani-400g-moong-tawa-chilla-mix","title":"Schani - 400g Moong Tawa Chilla Flour","description":"Moong Tawa Chilla Mix is a traditional Indian flour blend used to prepare thin, savory pancakes made from mung beans. 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This refined flour undergoes a meticulous multi-stage milling process where the bran and germ are carefully separated from the starchy endosperm, resulting in a uniform particle size and soft, powdery consistency. The physical profile of this flour is defined by its neutral aroma and fine granulation, which ensures consistent integration into a variety of doughs and batters. Its high degree of refinement provides a reliable base for traditional recipes, offering a clean finish and a subtle, mild taste that does not overpower other ingredients.\u003c\/p\u003e\n\u003cp\u003eThe versatility of this staple ingredient makes it essential for creating textures ranging from light and airy to firm and elastic.\u003cbr\u003e\u003cstrong\u003eCulinary Application\u003c\/strong\u003e: This refined wheat flour is traditionally used to prepare a wide array of South Asian flatbreads such as naan, bhatura, and paratha, providing the necessary stretch and chewiness. In professional and home bakeries, it serves as a primary component for cakes, pastries, biscuits, and cookies, where a delicate crumb and smooth surface are desired. Beyond baking, it functions as an effective thickening agent for savory sauces and gravies or as a crisp coating for fried savory snacks.\u003c\/p\u003e","brand":"Schani","offers":[{"title":"Default Title","offer_id":56557790364034,"sku":"NEW-12553","price":2.19,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-1kg-Maida--Weizenmehl--9041220.png?v=1777063202"},{"product_id":"cg-agro-800g-buckwheat-flour","title":"CG Agro - 800g Buckwheat Flour","description":"\u003cp\u003eSourced from the high-altitude regions of Nepal, this buckwheat flour is defined by its rustic character and earthy sensory profile. The milling process results in a fine yet substantial texture that carries a subtle, nutty aroma and a complex flavor with characteristic toasted notes. Its natural appearance showcases a muted, greyish-white hue, reflecting the traditional processing of the whole triangular kernels. This versatile ingredient provides a unique grip on the palate, offering a distinct alternative to standard cereal flours while maintaining a consistent and reliable quality for various preparations. The flour is carefully packaged to preserve its delicate aromatic properties and its specific mouthfeel, ensuring it remains a staple for those seeking authentic regional ingredients with a deep-rooted heritage in mountain agriculture.\u003c\/p\u003e\u003cp\u003eThe physical properties of the flour allow for smooth integration into diverse recipes, contributing to a structured consistency in finished goods. \u003cstrong\u003eCulinary Application\u003c\/strong\u003e involves using it as a primary base for traditional flatbreads, savory galettes, or regional noodles, where its robust flavor profile complements both fermented and unfermented doughs. It is also suitable for thickening sauces or as a specialty addition to pancake batters and biscuit mixes to introduce a grainy, savory depth. When blended with other flours, it enhances the overall texture and provides a classic, hearty finish to baked products without the need for artificial additives or flavorings.\u003c\/p\u003e","brand":"CG Agro","offers":[{"title":"Default Title","offer_id":56620155928962,"sku":"NEW-12677","price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/CG-Agro-800g-Buchweizenmehl-9041344.png?v=1779459143"},{"product_id":"schani-best-before-30-09-26-1kg-dhokla-flour","title":"Schani - (Best Before 30\/09\/26) 1kg Dhokla Flour","description":"\u003cp\u003eSchani Dhokla Flour is a specialized blend of gram and rice flour, meticulously crafted for preparing authentic Gujarati dhokla. This fine-milled mixture is designed to produce a light and airy consistency, resulting in soft, fluffy, and spongy steamed cakes with a traditional savory taste. This versatile flour blend allows for the easy preparation of various Indian specialties at home, including khaman, handvo, and savory pancakes, ensuring a consistent texture and premium culinary finish.\u003c\/p\u003e","brand":"Schani","offers":[{"title":"Default Title","offer_id":56787761103234,"sku":"NEW-12821","price":2.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Schani-1kg-Dhokla-Mehl-9041488.png?v=1784853085"},{"product_id":"telugu-swetha-1kg-maida-flour","title":"Swetha Telugu Foods - 1kg Maida Flour","description":"\u003cp\u003eSwetha Telugu Foods - 1kg Maida Flour is the fine, silky refined wheat flour at the heart of South Asian baking and frying — milled to a soft, powdery consistency that produces light, tender results every time. Sourced from India and popular across Telugu and wider South Asian households, this flour has been a kitchen staple for generations of cooks.\u003c\/p\u003e\n \u003cul\u003e\n \u003cli\u003eFinely milled refined wheat flour\u003c\/li\u003e\n \u003cli\u003eSoft, silky texture for smooth doughs\u003c\/li\u003e\n \u003cli\u003eProduct of India\u003c\/li\u003e\n \u003cli\u003eVersatile: baking, frying, flatbreads\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003cp\u003eIts low fibre content and fine grind give doughs a smooth, elastic quality — ideal for soft rotis, flaky parathas, and the characteristically airy puff of puri. When used in batters for pakoras or samosas, it coats evenly and fries to a crisp, golden finish.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eCulinary Application\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp\u003eUse it to roll out soft rotis, wrap crispy samosa pastry, fry golden puris, or make naan bread at home. It also works beautifully in South Indian sweets like halwa and in batters for bhajis and pakoras — wherever a fine, neutral flour is called for.\u003c\/p\u003e","brand":"Telugu Foods","offers":[{"title":"Default Title","offer_id":56823106732418,"sku":"NEW-12824","price":3.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0834\/8378\/7560\/files\/Telugu-Swetha-1kg-Maida-Flour-9041491.png?v=1786091674"}],"url":"https:\/\/www.jamoona.com\/collections\/other-flour-products.oembed?page=2","provider":"Jamoona","version":"1.0","type":"link"}