Chana Dal are basically chickpeas that are split and polished. They look like small corn kernels and are one of the most popular ingredients in Indian cuisine.
This is what makes our Schani Chana Dal special:
- delicious nutty taste
- selected and natural ingredients free of artificial additives
- vegetarian and vegan products that are suitable for preparing authentic dishes
Typical dishes with Schani Chana Dal:
Can be used in salads, curries and rice dishes. The most famous Indian dish with Chana Dal is Chana Masala.
100% peeled half chickpeas
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