Tilda - 10kg Golden Sella Basmati Rice

Tilda Golden Sella Basmati Rice

Discover the excellence of Tilda Golden Sella Basmati Rice, known for its striking golden color and exceptional flavor. Grown at the base of the Himalayas, this premium rice offers a unique taste experience with its rich, nutty profile that enhances any meal.

- Golden Hue - Nutty Aroma
- High Quality
- Ideal for both traditional and contemporary dishes!


Taste & Texture:
Tilda Golden Sella Basmati Rice is characterized by its distinctive golden color, achieved through a specialized parboiling process that enhances its natural flavor. This process gives the rice a rich, nutty aroma and a firm yet fluffy texture when cooked. The grains are long, separate, and non-sticky, making them perfect for recipes that require visually appealing, well-defined rice.

Difference from Tilda Regular Basmati:
Tilda Regular Basmati Rice features white grains with a delicate floral aroma and a softer texture, making it ideal for lighter dishes. In contrast, Tilda Golden Sella Basmati undergoes a unique parboiling process that results in a golden color and firmer texture. This process not only deepens the flavor, giving it a more robust and nutty taste, but also makes the rice more resilient. Golden Sella Basmati is less likely to stick together, making it ideal for dishes like biryanis and pilafs, where separate grains are preferred.

Usage:
Tilda Golden Sella Basmati Rice is perfect for a variety of dishes, including biryanis, pilafs, and curries. Its rich flavor and firm texture enhance the taste and presentation of these meals. The long, golden grains maintain their integrity, making them suitable for both festive occasions and everyday use. This rice is also an excellent choice for sweet dishes like rice pudding, where its nutty flavor adds a unique twist.

Storage:
Keep in a cool, dry place away from direct sunlight. Ensure the packaging is sealed tightly to maintain the freshness and aroma of Tilda Golden Sella Basmati Rice.

Cooking Time:
For the best results, rinse the rice thoroughly and soak it for 30 minutes before cooking. Tilda Golden Sella Basmati Rice typically cooks in 20-25 minutes, providing a delicious, rich flavor that sets it apart from regular Basmati rice varieties.

Enhance your meals with Tilda Golden Sella Basmati Rice – where quality meets flavor to create extraordinary dishes that delight the senses.