1 Bunch Fresh Methi (Fenugreek Leaves) | Jamoona.com

Jamoona Fresh

1 Bunch Fresh Methi (Fenugreek Leaves)

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    About the product


    Fenugreek leaves are a very popular ingredient in Indian and Middle Eastern cuisine. They have a bitter taste and a strong aroma. Fenugreek leaf is also known as kasoori methi and is used in Indian recipes such as aloo methi, methi murgh, methi bhaji, and methi dal.

    Storage & Use:
    Wrapped in paper and stored in a cool place, fenugreek leaves can be kept for up to 5 days. For long-term storage, the leaves can be soaked in salt water, dried and fried before freezing in an airtight container. Fenugreek leaf is used in dal, curries, parathas, and rice dishes. Fresh green leaves can also be added to salads and soups or roasted.

    Benefits:
    Because of its anti-inflammatory and antioxidant attributes, fenugreek is one of the oldest medicinal plants. Powders and extracts for medicinal purposes are still made from the entire plant, especially the seeds and leaves.

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    Jamoona sells Asian products - the kind you’d find at your local Asian shop. We buy directly from the manufactures or importers and pass on the savings to you avoiding middlemen. We calculate your savings by comparing the price per unit of a product at the local Asian shop vs. the price per unit of that same item at Jamoona.

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    Informations


    • Energy/Calories: 1351kJ/323kcal
    • Fat: 6g
    • of which saturates: 1.5g
    • Carbohydrates: 58g
    • of which sugars: 0g
    • Fiber: 25g
    • Protein: 23g
    • Salt: 0.067g
    100% Methi (Fenugreek Leaves)
    IMPORTER: TRANSFOOD GMBH LANGER KORNWEG 40, 65451 KELSTERBACH - 0173 5377697
    ORIGIN: India

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