Toor lentils are distinguished by their large grain size and a characteristic mild, nutty flavor. A staple in South Asian kitchens, they provide a satisfying texture to stews and meat dishes or serve as a versatile base alongside rice and rotis. They are the primary ingredient in traditional Sambhar and are ideal for preparing Khichidi or Rajasthani Dal Baati. For optimal results, soak the lentils for 30 minutes before cooking to achieve a soft, creamy consistency.
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Nutritional facts, Ingredients & Origin
Description
per 100g
Energy
377kJ / 90kcal
Fat
0g
hereof: saturated fatty acids
0g
Carbohydrates
23g
of which sugar
20g
Protein
0,5g
Fiber
0g
Salt
0g
Ingredients
100% Toor lenses
Preservation and storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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Over 99€: FREE SHIPPING
Below 99€: 9.99€
Dispatch Time
We pack and hand over all orders to our shipping partners (DHL and DPD) on weekdays within 1-3 days of receiving payment. Once handed over, DHL or DPD will deliver your package within 1-2 working days .
TRS - 500g Toor Dal
Regular price
3,29€
Regular price
3,29€*
Sale price
3,29€
Unit price
6,58€
/ per kg
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