This great spice powder, which is common all over India, consists of a selected mixture of 13 spices. Due to the chili base, adding Garam Masala creates an exotic red sauce. The mixture is therefore often used to prepare a wide variety of dishes that require a sauce.
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Nutritional facts, Ingredients & Origin
Description
per 100g
Energy
1209kJ / 289kcal
Fat
12g
hereof: saturated fatty acids
0g
Carbohydrates
32g
of which sugar
0g
Protein
13,2g
Fiber
16g
Salt
2,5g
Ingredients
Star anise, black cardamom, black pepper, caraway, cassia, cassia leaf, chili, clove, clove leaf, common salt, coriander, cumin, dry ginger, fennel seeds
Origin
India
Importer
KRG Asian Foods BV
Sevillaweg 90, 3047 Rotterdam, The Netherlands
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