Schani - 500g Tandoori Naan 5 pieces

Description	per 100g
Energy	1004kJ / 240kcal
Fat	4,5g
hereof: saturated fatty acids	1,5g
Carbohydrates	43g
of which sugar	3g
Protein	9g
Fiber	0g
Salt	0,64g

Ingredients
Wheat flour (55.7%), water (28.7%), non-hydrogenated margarine (rapeseed oil (from genetically modified rapeseed) and/or soy oil (from genetically modified soy)) and/or palm oil (3.8%), buttermilk powder (1.07%), sugar, salt, butter (1%), yeast, baking mixture (genetically modified): raising agent (Sodium Bicarbonate E 500(ii)), antioxidant (Ascorbic Acid E 300), flour treatment agent (L-Cysteine Hydrochloride E 920), emulsifier (Mono- and Diglycerides of Fatty Acids E 471), wheat gluten, enzyme (Amylase), preservative (Calcium Propionate E 282), preservative (Potassium Sorbate E 202), acid (Fumaric Acid E 297). May contain traces of Sesame and Gluten.

Legal Name
Wheat flatbread, Tandoori style

Preservation and storage
Store in a cool, dry place, protected from light. Reseal tightly after use.

Origin
Canada

Manufacturer/Distributor
Global Foods Trading GmbH
Am Winkelgraben 1a, 64584 Biebesheim, Germany

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