Black pepper is used as the main ingredient in Masala, which is a famous spice mix in India and Pakistan. Black peppercorns are the unripe, dried berries of the pepper plant native to the East Indies. Black pepper is also used to spice up meat and rice dishes as well as soups and stews and has a strong, bitter aroma. Peppercorns can be ground before seasoning, but in many Indian dishes they are added whole and later simply taken out or eaten with them.
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Nutritional facts, Ingredients & Origin
Description
per 100g
Energy
1050kJ / 251kcal
Fat
3,3g
hereof: saturated fatty acids
1,4g
Carbohydrates
64g
of which sugar
0,6g
Protein
10g
Fiber
25g
Salt
0g
Ingredients
100% pepper
Preservation and storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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Over 99€: FREE SHIPPING
Below 99€: 9.99€
Dispatch Time
We pack and hand over all orders to our shipping partners (DHL and DPD) on weekdays within 1-3 days of receiving payment. Once handed over, DHL or DPD will deliver your package within 1-2 working days .
TRS - 400g Black Pepper Whole
Regular price
9,19€
Regular price
9,19€*
Sale price
9,19€
Unit price
22,98€
/ per kg
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