Idli Karam is a traditional South Indian spice blend used as a dry condiment, typically served with idli, dosa, or other breakfast dishes. Made to be mixed with oil or ghee, it adds a bold, spicy, and savory flavor that enhances the taste of steamed rice cakes and pancakes. Commonly enjoyed as a side or dip, it is a staple accompaniment in South Indian cuisine.
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Nutritional facts, Ingredients & Origin
Description
per 100g
Energy
1609Kj / 385kcal
Fat
12,04g
hereof: saturated fatty acids
1,65g
Carbohydrates
1,65g
of which sugar
6,04g
Protein
16,56g
Fiber
--g
Salt
8,2g
Ingredients
Roasted bengal gram splits (50%), coriander, iodized salt, black gram splits, red chillies (6%), garlic, refined rice bran oil, red gram splits, cumin, black pepper, turmeric
Origin
India
Importer
Global Foods Trading GmbH
Am Winkelgraben 1a, 64584 Biebesheim, Germany
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Priya - 100g Idli Karam
Regular price
1,79€
Regular price
*
Sale price
1,79€
Unit price
17,90€
/ per kg
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