Salty Sattu Flour is a traditional Indian flour made from roasted chickpeas, characterized by its deep, earthy flavor and toasted aroma. This versatile ingredient is commonly used to create savory drinks, doughs, and a variety of regional culinary preparations. Its fine texture and distinct taste make it a staple for preparing refreshing savory beverages or as a base for quick meals when combined with aromatic spices and herbs.
Preparation: Add 2 tbsp of premix to a glass. Add 100 ml of water and mix well. Chill and serve.
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Nutritional facts, Ingredients & Origin
Description
per 100g
Energy
1695Kj / 405Kcal
Fat
5,9g
hereof: saturated fatty acids
0g
Carbohydrates
65g
of which sugar
1,4g
Protein
22,9g
Fiber
--g
Salt
0g
Ingredients
Roasted chickpeas flour (sattu), iodised salt, black salt, cumin seeds, acidity regulator e500(ii) & e296, black pepper
Origin
India
Importer
Global Foods Trading GmbH
Am Winkelgraben 1a, 64584 Biebesheim, Germany
Shipping, Quality & Freshness
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Over 99€: FREE SHIPPING
Below 99€: 9.99€
Dispatch Time
We pack and hand over all orders to our shipping partners (DHL and DPD) on weekdays within 1-3 days of receiving payment. Once handed over, DHL or DPD will deliver your package within 1-2 working days .
Schani - 200g Salty Sattu Flour
Regular price
1,79€
Regular price
1,79€*
Sale price
1,79€
Unit price
8,95€
/ per kg
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